Barrel One Instant Batch - Due dispatch 1st September
Just add water!
Made from a Natural process coffee from the farms of Yirgacheffe, Ethiopia
Roasters Notes Dried Figs, Nectarine, Vanilla
Grown 1950-2050 metres above sea level
Region Gedeo, Yirgacheffe
This coffee was processed at the Gelana washing station, using natural processes and dried on raised bed. Yirgacheffe coffee is much sought after for its bright citric acidity. It's well-bodied, balanced cup combined with flowery, spicy elements and an array of fruity flavours gives it a layered and complex wheel of taste.
Ingredients: 100% freeze dried coffee